Latest Seafood Industry News
Our winter Catch-Up ( covering December to February ) is available now providing fish market information and seafood industry news. The winter edition features seasonal updates on all the farmed and wild species of fish and shellfish, along with info on deli lines and a selection of the latest industry stories from around the world!
This is one of our more difficult periods for sourcing and availability due to poorer weather and the festive break. We are hopeful of a good trading period versus the last two years where the pandemic curtailed activity in our industry, but we are mindful that the current cost of living crisis is having an effect on disposable incomes which may dampen trade levels. Remember that your account manager is there for you to help navigate the best choices – whether that be using more value added lines to reduce kitchen labour, using longer life products to reduce wastage, or using our skilled fishmongers to prepare your fish so that it is pan ready.