Everyone likes a reason to celebrate and with National BBQ week running from 5th -18th July, it means you’ve got plenty of time to throw a shrimp on the barbie and join in with the BBQ fest. Barbequed Mackerel is always a treat that your customers will enjoy, its sweet, firm and slightly oily flesh works perfectly on the charring heat of the BBQ grill. With an MCS rating 1 -2, Mackerel makes the perfect responsible choice for your menu. Celebrate in style with sizzling recipes, click here to view our delicious grilled Mackerel recipe
