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Read our blog today for industry insights and top tips....
Read MoreRead our blog today for industry insights and tips in food preparation....
Read MoreIt makes sense for hospitality businesses to focus on the most popular dishes when planning menus. Although consumers often say...
Read MoreDirect Seafoods commits to training the next generation of fishmongers with new apprenticeship scheme....
Read MoreIt’s not quite throwing money in the bin, but if £18 in every £100 spent by foodservice and catering businesses...
Read MoreLatest Seafood Industry News Welcome to the summer 2023 newsletter, which aims to cover the June to August period for...
Read MoreSupporting the British fishing industry and enhancing your menu with local seafood sourced from British waters. For chefs and foodservice...
Read More“We’re encouraging customers to remove species that are on the MCS’s avoid list” Laky Zervudachi our Director of Sustainability speaks...
Read MoreHealthy eating It’s probably no surprise that most of us say that we’d like to eat more healthily. Even if...
Read MoreOur new Fresh Food Trends Report 2023 spotlights ways the sector is using high quality produce to raise its menu game and persuade cash-strapped consumers to dine out....
Read MoreLatest Seafood Industry News Our spring Catch-Up ( covering March to May ) is available now providing fish market information...
Read MoreLatest Seafood Industry News Our winter Catch-Up ( covering December to February ) is available now providing fish market information...
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